Sesame Vinaigrette

Summary

Yield
Source

Martha Stewart Living

Prep time10 minutes

Description

A quick Asian-inspired vinaigrette.

Ingredients

  • 1
    clv
    garlic
  •  
     
    coarse salt and freshly ground pepper
  • 1⁄3
    c
    rice vinegar
  • 1
    T
    mirin, (rice wine)
  • 1
    T
    soy sauce
  • 2
    t
    honey
  •  
     
    juice of 1/2 a lemon
  • 1⁄2
    c
    canola oil
  • 3
    T
    toasted sesame oil
  • 1
    t
    black or white sesame seeds

Instructions

On a cutting board, crush garlic clove, and sprinkle with salt. Using the back of your knife smear garlic and salt into a rough paste, and transfer to a medium bowl.

Whisk in vinegar, mirin, soy sauce, honey, and lemon juice. While whisking constantly, slowly drizzle in canola and sesame oils. Stir in black sesame seeds. Season with salt and pepper.

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